메뉴
재료 기계
인사이트
기사 동영상 문제 및 해결책
About
Chembull 소개 미디어 파트너
문의하기
언어
EnglishالعربيةPortuguêsEspañolDeutschTürkçe한국어
문제 및 해결책으로 돌아가기
Material Analysis 11 조회수

PET bottled water taste change

문제 현상
After bottled drinking water is stored for a period of time, a plastic taste and a cloying sweet taste appear, and water quality testing finds migration of odorous substances.
원인 분석
The acetaldehyde AA content of the bottle body is too high, and during storage AA migrates from the bottle wall into the water body; unqualified raw material or excessively high processing temperature leading to excessive AA generation is the direct cause.
해결 방법
①Adopt low-temperature preform injection and low-temperature bottle blowing processes; ②test the AA content of the raw material before processing; ③reject preform batches with excessive AA; ④shorten the melt residence time.
핵심 요약
Water taste change can almost be pinned down as the AA migration problem; mineral water is most sensitive to AA, which must be controlled from both ends of incoming-material AA and processing temperature, with sensory and headspace testing performed before leaving the factory.
PET;bottled water;taste change;acetaldehyde;migration;drinking water

이 정보가 도움이 되었나요?

0 명이 도움이 되었다고 합니다

ChemAI