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Processing Machinery 7 görüntüleme

Poor thermal stability of styrene-butadiene copolymer during processing

Sorun Belirtisi
Styrene-butadiene copolymer has poor thermal stability during processing; after repeated processing, performance declines obviously and degradation is severe
Neden Analizi
Antioxidant addition amount is insufficient or the type is improper Processing temperature is on the high side (exceeding the 180-220°C upper limit), accelerating degradation Excessive screw shear accelerates thermal-oxidative degradation The regrind proportion is too high and degradation accumulates Antioxidants fail at high temperature
Çözüm
Increase antioxidant addition amount Reduce processing temperature to a reasonable value within 180-220°C Reduce screw speed to reduce shear Reduce the regrind proportion to ≤15% Select antioxidants with good high-temperature stability
Temel Çıkarım
Thermal stability needs to be addressed from antioxidants and temperature control
thermal stabilityantioxidantdegradationtemperature

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