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Processing Machinery 8 visualizaciones

Poor Thermal Stability of polyamide 6 (nylon 6) During Processing

Fenómeno del problema
The thermal stability of polyamide 6 (nylon 6) during processing is poor, with significant performance decline and severe degradation after repeated processing
Análisis de la causa
The amount of antioxidant added is insufficient or the type is improper The processing temperature is too high (exceeding the upper limit of 230-270°C), accelerating degradation Excessive screw shear accelerates thermal oxidative degradation The regrind ratio is too high, and degradation accumulates The antioxidant fails at high temperature
Solución
Increase the amount of antioxidant Reduce the processing temperature to a reasonable value of 230-270°C Reduce the screw speed to reduce shear Reduce the regrind ratio to ≤15% Select an antioxidant with good high-temperature stability
Conclusión clave
Thermal stability needs to be addressed from the antioxidant and temperature control
thermal stabilityantioxidantdegradationtemperature

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