Material Analysis
12 görüntüleme
PBD molecular weight Regulation and Processing Stability
Sorun Belirtisi
PBD exhibits molecular weight-related process abnormalities in internal mixing.
Neden Analizi
Under the PBD processing temperature of 140-180°C, improper setting of the molecular weight parameters leads to gel generation.
Çözüm
Optimize the molecular weight and add antioxidant 2246.
Temel Çıkarım
In PBD processing, molecular weight control is the foundation of quality stability.
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