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Extrusion & Post 14 visualizações

Analysis and resolution of insufficient opening property of Anti-block MB in stretch film food packaging

Fenómeno do problema
When producing food packaging with stretch film, Anti-block MB exhibits abnormal performance related to insufficient opening property.
Análise das causas
The main cause is that parameters related to insufficient opening property fluctuate excessively, leading to unstable processing.
Solução
Comprehensively solve the insufficient opening property problem from the perspective of process adjustment.
Conclusão principal
The control of insufficient opening property of Anti-block MB is a key link in ensuring processing quality.
anti-block masterbatchinsufficient opening propertystretch filmfood packaging

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